Latest Posts

I’m in a Chocolate Coma

Today was the Seattle Luxury Chocolate Salon. Why I chose to eat something sweet (rustic cornmeal custard cake) for brunch at the Boat Street Café immediately beforehand is beyond me. (As is any reasoning why I’m making David Lebovitz’s fresh mint ice cream as I…
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Feeling Ducky at Green Leaf

Welcome to the world of Seattle Asian Eats! What a world it is: Thai restaurants everywhere, teriyaki as the go-to fast food (with pho giving it a go as well), bubble tea for young and old alike, mediocre dim sum, and more. As I wait…
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Good to Go: Hiroki’s Sweet, But Not-Too-Sweet, Desserts

Yesterday, a busy afternoon meant missing the Queen Anne Farmers Market for the first time since it opened this year, so without seasonal berries or cherries at hand, the evening’s treat was a stop at Hiroki—the Tangletown bakery near Kisaku, one of my favorite restaurants…
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What’s Cookin’: Seattle Chocolate Salon

We’re still digesting the ample fare from FareStart’s Guest Chef on the Waterfront event, but if you’re a chocoholic (and the new Chocolopolis isn’t quite enough for you), then you might just want to attend this Sunday’s Seattle Luxury Chocolate Salon. Let’s break that down.…
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I’m a Judge at Guest Chef on the Waterfront

Great food, excellent beer and wine pours, delicious jazz, music, games, and sunset at Pier 66. What more would you want for a summer night? Mark your calendar for Wednesday, July 9 for some post-Independence Day fireworks of the culinary kind, as it’s once again…
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Gastrolust Blasts Off!

[2/4/12 update: Funny that I no longer write for any of the publications listed below. To see where I do write, check out my “About” page.] Welcome to Gastrolust! This first posting is one small step for the stomach, and one giant step for stomachkind.…
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