Dish: Pancit Bihon Place: Family Time Restaurant, Shoreline Price: $9.95 On the plate: Thin rice noodles plus pork, cabbage, green bean pieces, julienned carrot, and sliced green onions. Supporting cast: Just a lemon wedge. What to do: Simply spritz some lemon on the noodle dish if you’d like. I recommend it, especially to brighten up [...]
Entries Tagged as 'Filipino'
March 30th, 2011 · No Comments
March 29th, 2011 · No Comments
Yesterday I posted pictures of pig-filled plates outside of Seattle, and promised you local options. Here they are. Most are Asian, with appreciation of the utilization of as much of the animal as possible. Pictured above is bopis, which is a spicy and vinegary saute of pork heart and lungs. I recently discovered bopis at [...]