Feast Portland: Night Market

Yesterday, Serious Eats posted my “Feast Portland” article about the Night Market. An excerpt:

One of the best-attended events at Feast Portland, and one of my favorites, was the spectacular Night Market. This celebration of global street food featured some of Portland’s most popular chefs (the line for Nong’s Khao Man Gai was out of control at times), and fine chefs from around the country and beyond, including Anita Lo from Annisa (New York City), Paul Qui from East Side King (Austin), and David Thompson from nahm (Bangkok).

For more information about this event, check out the Serious Eats story, here.

(Pictured: grilled fish balls from Aviary in Portland.)



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