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	<title>Comments on: Basking in the afterglow of a great Basque dinner</title>
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		<title>By: Chorizo Caramel Confit &#124; Seattle Food Geek</title>
		<link>http://gastrolust.com/2009/11/basking-in-the-afterglow-of-a-great-basque-dinner/comment-page-1/#comment-8779</link>
		<dc:creator>Chorizo Caramel Confit &#124; Seattle Food Geek</dc:creator>
		<pubDate>Wed, 02 Dec 2009 18:29:59 +0000</pubDate>
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		<description>[...] parties.&#160; If you’re interested in hearing more about the wonderful dinner at Olivar, Jay has a great writeup on his blog.&#160; And, many thanks to Frantic Foodie Keren Brown for organizing the dinner!  Tags: caramel, [...]</description>
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