Here are photos from our meal at Ten 01. (Click any photo to enlarge.)
See the whole Portland report here.
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- Chilled pea soup with carrots, basil and flowers
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- Chicken liver mousse with fig jam and grilled bread
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- Beef tartare
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- Strawberry Mountain grass-fed hamburger with truffle fries
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- Halibut aguillette with farmer’s greens, stone ground mustard, and shallots
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- Fava risotto (with carnaroli rice, favas, grana padano, and mint pesto)
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- Manila and savory clams with lentils, garlic, and pistou broth
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- Sweet ending
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- Ten 01 from the street
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