Here are photos from our meal at Ten 01. (Click any photo to enlarge.)
See the whole Portland report here.
- Chilled pea soup with carrots, basil and flowers
- Chicken liver mousse with fig jam and grilled bread
- Beef tartare
- Strawberry Mountain grass-fed hamburger with truffle fries
- Halibut aguillette with farmer’s greens, stone ground mustard, and shallots
- Fava risotto (with carnaroli rice, favas, grana padano, and mint pesto)
- Manila and savory clams with lentils, garlic, and pistou broth
- Sweet ending
- Ten 01 from the street










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