Featured Stories

Are Din Tai Fung’s Soup Dumplings Worth the Wait?

Please make xiao long bao that leaves me breathless, not brothless.

Building an Eating Itinerary: Chicago as a Case Study

“How do you decide where to go eat?” This is the most ...

Eight Great Bowls of Ramen to Slurp in Tokyo

I once read that there are over 20,000 ramen restaurants in Tokyo. ...

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Recommended Asian Restaurants in the Seattle Area: Master List

Here's a compilation of links to lists of my favorite Asian restaurants broken down into different categories.
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Sweet and Spicy in Lake City

Presenting two very different restaurants guaranteed to stimulate your taste buds.
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Soma Brings Soba Back to Seattle at Kamonegi

Buckwheat noodles, much of it grown in our own backyard, is making a splash at this new restaurant.
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Dough Zone Brings Dumplings and More to the International District

Dough Zone’s xiao long bao, a must-order, are as good as the ones at Din Tai Fung. They’re just as delicate, and they actually have more of the tell-tale droop that comes from the hot soup inside.
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Is North Seattle Becoming the “New Richmond” of Chinese Food?

The arrival of more Chinese food establishments on the north side signals a shifting culture around ethnic eats.
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Farms, Fermentation and Food-Related Fun on Vashon Island

An easy escape from Seattle leads to some interesting food finds.
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Some Super Bites in Stumptown

Highlights included fantastic Thai food at Hat Yai, Middle Eastern food at Tusk, and super bites at SuperBite.
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Three Delicious Days in Victoria

The ever-improving food scene in Victoria continues to impress me. Here are some highlights of places to check out, plus more to do, in Victoria.
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Three Delicious Days in Las Vegas

You don’t have to party to enjoy Vegas. People-watching provides lots of entertainment, and you can enjoy plenty of over-the-top pleasures as well. That includes great food from hole-in-the-wall to fine dining.
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Published in Lucky Peach: A Dumpling Crawl Through Richmond, British Columbia

This crawl will steer you toward some of Richmond’s gems while offering an introduction to the wide variety of dumplings available in the area.
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